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Vegetable soup with peas

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Vegetable soup with peas

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(Português)

Tempo de preparo

30 min(s)

Porções

5 servings

Ingredients

  • Chopped Potatoes | 2 unit(s)
  • Chopped Carrots | 3 unit(s)
  • Finely chopped skinless tomatoes | 4 unit(s)
  • Broccoli | 1 cup
  • Boiled Peas | 1 cup
  • Garlic Cloves | 2 unit(s)
  • Olive oil | 3 tablespoon
  • Bay leaves | 2 unit(s)
  • Basilica | 1 dessert spoon
  • Water | 4 cup

Recipe

  1. Add the vegetables and seasonings Let them cook in the water on low heat when they are soft add the peas beaten in the blender with a cup of water if you added too much salt you want to improve the consistency of the soup Add more water

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