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Vegetable and chicken soup
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
6 servings
Aline Santos
@line3456- Ingredients
- Recipe
- Chicken breast1 unit(s)
- Potato2 unit(s)
- Carrot1 unit(s)
- Beetroot1 unit(s)
- Onion1 unit(s)
- Tomato1 unit(s)
- Salt1 teaspoon
- Coloring and seasonings1 to taste
- Cut all the seasonings Reserve put water to boil scald the chicken breast then Wash well washed drain and place together with the seasonings in a pressure cooker heat a thread of oil or olive oil put the ingredients and the meat in the pressure cooker and let it brown a a little after it's golden add the water and stir well and just put it under pressure after it's cooked you will transfer it to a blender and crush then return it to the pan again and let it boil a few more moments after it boils just serve yourself
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