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Simple and easy soup

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Simple and easy soup


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Tempo de preparo

30 min(s)


4 servings

Kelly Cristina

  • Ingredients
  • Recipe
  • Soup noodles400 g
  • Potato3 unit(s)
  • carrot3 unit(s)
  • Ground beef200 g
  • Garlic2 unit(s)
  • Salt1 to taste
  • Pepper1 unit(s)
  1. Start by seasoning the ground beef with garlic and salt. Bring to a boil and cover.
  2. Peel and chop the carrot and potato, chop the pepper into cubes
  3. When you see that the meat has started to fry, put the peppers and let it fry together with the meat until that crust is left at the bottom of the pan.
  4. Then put the potato and carrot.
  5. Add approximately 300 ml of water.
  6. Then add salt to taste and mix.
  7. Add the meicha soup noodles well and let it cook for 15 minutes. Turn off the heat and serve.

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