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quick soup

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

2 servings

Raqueline Santos

@raquelin
  • Ingredients
  • Recipe
  • Chicken broth1 l
  • Large English Potato1 unit(s)
  • Small carrot1 unit(s)
  • Soup Dough200 g
  1. Place the potatoes and carrots in the broth.
  2. When it's almost cooked, add the pasta to the soup, stir a lot so it doesn't stick, when the pasta is al dente, turn it off, and it's ready.

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