quick soup

likes

By

@raquelin

View in original language

(Português)

30 min(s)

2 servings

Ingredients

• Chicken broth | 1 l
• Large English Potato | 1 unit(s)
• Small carrot | 1 unit(s)
• Soup Dough | 200 g

Recipe

1. Place the potatoes and carrots in the broth.
2. When it's almost cooked, add the pasta to the soup, stir a lot so it doesn't stick, when the pasta is al dente, turn it off, and it's ready.

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