Pumpkin soup with jerky

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Pumpkin soup with jerky

Name: Pumpkin soup with jerky
Prep time: 50 min
Total time: 50 min
Yield: 4 Porções
Ingredients: 1 kg Pumpkin; 500 kg De-salted dried meat; 1 unit(s) Onion; 2 unit(s) Garlic; 500 unit(s) Water; 2 unit(s) Potatoes; 1 unit(s) Vegetable flavor seasoning; to taste Salt

🇧🇷Brazil

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View in original language

(Português)

50 min(s)

4 servings

Fabricia Conceição

@fabnog525quentinhas

Ingredients
Recipe

Pumpkin1 kg
De-salted dried meat500 kg
Onion1 unit(s)
Garlic2 unit(s)
Water500 unit(s)
Potatoes2 unit(s)
Vegetable flavor seasoning1 unit(s)
Salt to taste

Cook the pumpkin and potatoes
Blend the potatoes and pumpkin in a blender and set aside.
Cut and fry the dried meat with the onion
In a pan, place the pumpkin and the beaten potato, the garlic, the onion, the vegetable seasoning and add water and let it thicken.
correct the salt
Serve with the dried meat on top.

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Pumpkin soup with jerky

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