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Pumpkin cream
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
3 servings
Renata Machado
@chefrenatamachado- Ingredients
- Recipe
- Olive oil1 tablespoon
- Onion01 unit(s)
- Captain Pumpkin04 cup
- Grated ginger01 teaspoon
- Salt1 to taste
- Water01 l
- Garlic to taste
- Preparation mode: In a pan, heat the oil, sauté the onion and then add the chopped raw pumpkin without the skin. Mix the ginger, spices and water. Let it cook until it dissolves. Then, wait for it to cool before hitting the blender until the soup is uniform. Return to the pan, adjust seasonings and serve with fresh parsley.
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