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Potato and bacon broth

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Potato and bacon broth

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

4 servings

Geovania Duarte

@meularbencaodosenhor
  • Ingredients
  • Recipe
  • Chopped and Boiled Potato5 unit(s)
  • Bacon100 g
  • Pepperoni sausage1 unit(s)
  • Onion1 unit(s)
  • Knorr broth1 unit(s)
  • Water1 l
  • Sour cream200 ml
  • Grated Parmesan100 g
  • Mozzarella100 g
  1. Boil Knorr broth in 1 liter of water and set aside.
  2. Fry the pepperoni, bacon and set aside.
  3. Brown the onion, garlic, add the broth (water + Knorr broth) and the cream.
  4. Adjust the salt if necessary.
  5. Add half of the pepperoni and bacon.
  6. Place the cheese and bacon on top when serving.

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