Share
pea broth
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
10 servings
Jacqueline Madureira
@minhapaz_minhacasa- Ingredients
- Recipe
- Pea500 g
- Pepperoni2 unit(s)
- Bacon250 g
- Garlic to taste
- Onion to taste
- Seasoning to taste
- Salt to taste
- In a pressure cooker, fry the bacon and pepperoni in cubes, after fried remove the excess fat.
- Add garlic, onion and seasonings to taste.
- After that, add the washed peas.
- Add boiling water, adjust salt and cook for approximately 25 minutes.
- After the time, remove the pressure from the pot and open it carefully.
- Now just mix well to incorporate everything and serve with toast, fried garlic, fresh grated cheese, leek, pepperoni etc...
Tags
Did you like this recipe?
You may also like
mashed potato
Creamy Mashed Potatoes
By
Creamy Mashed Potatoes
Pumpkin cream with meat and champion
