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Onion soup


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Tempo de preparo

30 min(s)


3 servings

antonia regina

  • Ingredients
  • Recipe
  • Oil2 tablespoon
  • Large sliced onions2 unit(s)
  • Minced garlic clove1 unit(s)
  • Wheat flour1 tablespoon
  • Water or vegetable broth1/2 l
  • Salt1 to taste
  • Toasted wholemeal bread, cubed1 to taste
  1. Brown the onions and garlic in oil, then add the flour and then the water or vegetable broth and let it boil until the soup is creamy, sprinkle with toasted bread

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