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manioc soup


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Tempo de preparo

20 min(s)


10 servings

Maraiza Hipolito

  • Ingredients
  • Recipe
  • Cassava1/2 kg
  • Pepperoni sausage200 g
  • Onion1 unit(s)
  • Garlic3 unit(s)
  • Pepper to taste
  • Coriander to taste
  • Salt to taste
  1. Cook the cassava and hit the blender with water and reserve. In a pan, place the oil to heat, then add the onion cut into coarse pieces, when it's a muchada add the pepperoni cut into slices, fry it and put it next add the beaten cassava and add the pepper, coriander and salt and let it boil well.

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