Share
Green soup
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
8 servings
Leidiane Fonseca
@cozinhadaleidi- Ingredients
- Recipe
- Potato6 unit(s)
- Pepperoni sausage1 unit(s)
- Bacon300 g
- Cabbage300 g
- Onion1 unit(s)
- Garlic3 unit(s)
- Salt to taste
- Put the potatoes to cook, cut the sausage and bacon into cubes and fry with a thread of oil, add the garlic, onion and cabbage, after the potato is cooked, hit the blender with the cooking water itself, then just mix with the other ingredients adjust the salt and it's ready.
Did you like this recipe?
You may also like
Creamy chicken for stuffing
Creamy scrambled eggs
By
Green soup
Scrambled eggs with white cheese
