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green corn polenta
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
2 servings
Denise Waine
@deniserota- Ingredients
- Recipe
- Corn Cobs 🌽2 unit(s)
- Coarse ground salt1 to taste
- Seasonings of your choice1 to taste
- Water (glass) or until you reach your point1 cup
- Use a knife to remove the grains.
- Then hit the blender.
- Beat well, strain if you want and bring everything to a boil.
- Stir well until it thickens and season.
- Add salt to taste, chives and green smell if you want.
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