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Green broth with sausage

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Green broth with sausage

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

6 servings

Maria Fernanda

@receitaspraticasdafe
  • Ingredients
  • Recipe
  • Pepperoni sausage2 unit(s)
  • Cabbage500 g
  • Potato6 unit(s)
  • Garlic1/2 unit(s)
  • Salt to taste
  1. Cooking the potatoes after they are cooked in a blender
  2. Frying the pepperoni without an eye, it already uses its own fat along with the garlic until golden
  3. Then put it together in the pan with the cabbage and the potato broth, let it boil for 5 minutes and the green broth is ready.

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