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Green Broth Fit and super fast
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
20 min(s)
4 servings
Mariana Fernandes
@marifernandessbragia- Ingredients
- Recipe
- medium potatoes5 unit(s)
- Water5 cup
- Chopped Onion1/2 unit(s)
- Minced Garlic Cloves2 unit(s)
- Pepperoni sausage1 unit(s)
- Chopped Kale1 cup
- Salt to taste
- Pepper to taste
- Olive oil1 tablespoon
- In a pressure cooker, heat the oil and sauté the onion and garlic.
- Add the peeled and cubed potatoes, the water and cover the pan. Let it cook under pressure for 10 minutes.
- Blend everything in a blender and return to the pan.
- Add the chopped sausage and let it cook for 5 minutes.
- Put the salt and pepper. Add the cabbage and cook for another 5 minutes on low heat.
- Enjoy your food!
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