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easy green broth

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easy green broth

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

Hosania Lima

@meular.hoje
  • Ingredients
  • Recipe
  • pepperoni sausage2 unit(s)
  • Potato1 kg
  • Kale Butter1 unit(s)
  • Onion1 unit(s)
  • Garlic1 to taste
  1. Peel the potatoes and place in the pan, cover with water and cook for 15 minutes under pressure (pure point) In a large pan, put the pepperoni cut into cubes and let it fry. I add onion and garlic and let it fry well.
  2. I add the potatoes already cooked at the point of mashed and I knead the fork and mix well. I add salt water to taste
  3. Add the chopped kale and let it boil well. It's ready just to delight! If you like, you can serve it with bread cut into slices, it's awesome!

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