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Dried pumpkin cream

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Dried pumpkin cream

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Tempo de preparo

20 min(s)


8 servings

Kewtrynn Menezes

  • Ingredients
  • Recipe
  • Dried pumpkin, peeled, cut into cubes500 g
  • Chopped white onion1 unit(s)
  • Olive oil2 tablespoon
  • plant milk1 cup
  • Salt to taste
  1. Steam the pumpkin and set aside
  2. In a pan, brown the onion in the oil.
  3. With the aid of a mixer or a blender, crush the pumpkin together with the vegetable milk until it forms a paste. Add to the onion and let it boil.
  4. Can be served with jerky, cheese, hi even toast

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