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cassava broth
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Comida Mineira
@comidamineira- Ingredients
- Recipe
- Cassava200 g
- Pepperoni sausage1 unit(s)
- Cabbage leaves1 unit(s)
- Blonde2 unit(s)
- Seasoning (salt, pepper) to taste
- Chicken broth1 unit(s)
- Sour cream1 can(s)
- Put the cassava with chicken broth, water and salt
- As soon as the cassava is cooked Peel it and put it in the blender
- In the blender, put some of the cassava water to beat and the milk cream.
- Beat well and adjust the salt
- Finely chop the kale leaves
- Chop the sausage and let it fry in the fire, add the broth here manioc and cabbage
- Help yourself
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