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cassava broth

Photo of the cassava broth – recipe of cassava broth on DeliRec
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cassava broth


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Tempo de preparo

40 min(s)


8 servings

Comida Mineira

  • Ingredients
  • Recipe
  • Cassava200 g
  • Pepperoni sausage1 unit(s)
  • Cabbage leaves1 unit(s)
  • Blonde2 unit(s)
  • Seasoning (salt, pepper) to taste
  • Chicken broth1 unit(s)
  • Sour cream1 can(s)
  1. Put the cassava with chicken broth, water and salt
  2. As soon as the cassava is cooked Peel it and put it in the blender
  3. In the blender, put some of the cassava water to beat and the milk cream.
  4. Beat well and adjust the salt
  5. Finely chop the kale leaves
  6. Chop the sausage and let it fry in the fire, add the broth here manioc and cabbage
  7. Help yourself

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