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cassava broth

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cassava broth

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Boiled Cassava1 kg
  • Shredded chicken breast1 kg
  • Onion1 unit(s)
  • Chicken broth2 unit(s)
  • Oil to taste
  • Garlic3 unit(s)
  • Green Smell to taste
  1. Cook cassava and chicken in separate pans
  2. Blend the cassava with the cooking water in a blender and set aside.
  3. Sauté the garlic and onion, add the chicken stock, color the shredded chicken
  4. Mix well, pour the broth, stir and adjust the salt
  5. Let it boil and add the green smell. serve while still hot

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