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Caldo verde with kale and croutons
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
4 servings
Alecio Santos
@aleciocheff- Ingredients
- Recipe
- Potato1 kg
- Diced Calabrian sausage200 g
- Kale200 g
- Onion100 g
- Garlic1 to taste
- Oregano1 to taste
- Diced Bacon150 g
- Cook the potatoes and then blend them in the blender in the cooking water.
- Sauté the onion, garlic and oregano, add the sausage and diced bacon.
- Throw the beaten potato in the sausage and let it boil.
- Cut the cabbage. Serve as shown in the photo.
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