Beef Soup With Vegetables

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Beef Soup With Vegetables

Name: Beef Soup With Vegetables
Prep time: 45 min
Total time: 45 min
Yield: 4 Porções
Ingredients: 1/2 kg Meat(steak); 0 to taste Seasonings; 2 unit(s) Potato; 2 unit(s) Carrot; 1 unit(s) Onion and tomato; 0 to taste Parsley and coriander; 2 cup Water; 1 unit(s) Macaroni

🇧🇷Brazil

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(Português)

45 min(s)

4 servings

Culinariasilvinho

@culinariadosilvio

Ingredients
Recipe

Meat(steak)1/2 kg
Seasonings0 to taste
Potato2 unit(s)
Carrot2 unit(s)
Onion and tomato1 unit(s)
Parsley and coriander0 to taste
Water2 cup
Macaroni1 unit(s)

Cut the meat into cubes and season (I used salt, black pepper and garlic)
Fry the meat in olive oil and add onion, tomato, chives and cilantro, all finely chopped.
Let it sauté and season with salt to taste, kingdom pepper and paprika to give color.
Add the vegetables and 2 cups or more of hot water, cook until the vegetables soften.
Add the noodles and let it finish cooking, you can put the already cooked noodles too.

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Beef Soup With Vegetables

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