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Bacon Potato Cream

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Bacon Potato Cream

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Tempo de preparo

10 min(s)


2 servings

  • Ingredients
  • Recipe
  • Boiled and Processed Baroa Potato2 cup
  • Bacon, diced1/2 cup
  • Chopped Onion1/3 cup
  • Minced garlic1 teaspoon
  • Green onions to taste
  • Ground black pepper to taste
  • Sea salt to taste
  1. In a pan add the bacon and fry until it releases the fat.
  2. Remove the bacon and set aside. Use the fat in the pan to brown the onion and garlic.
  3. Add the baroa potato, salt, pepper, bacon and mix well.
  4. Add water little by little until you reach the desired point.
  5. Adjust the salt and finish with the green seasoning.

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