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Zero Gluten Crostini

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Zero Gluten Crostini

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Tempo de preparo

35 min(s)


1 servings


  • Tapioca | 1 cup
  • Parmesan cheese | 1/2 cup
  • Hot water | 4 tablespoon
  • Salt, garlic and spices |  to taste
  • Black sesame |  to taste


  1. In a bowl mix all the ingredients;
  2. In a greased shape, spread the dough over the shape;
  3. Bake in a preheated oven at 200 degrees for approximately 30 minutes.

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