Whey candy

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In a partnership with

@delirec

By

@carolentrenos

View in original language

(Português)

30 min(s)

3 servings

Ingredients

• Whey Scop | 1 coffee spoon
• Milk | 1 to taste

Recipe

1. Mix the Whey with the milk until dissolved.
2. Pour into silicone molds and place in the freezer for 30 minutes.
3. After 30 minutes it's ready and it's just a delight, but a tip you can't leave it out of the fridge, because it thaws fast.

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