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tuna pate
🇧🇷Brazil
•View in original language
(Português)
5 min(s)
1 servings
Ellen Cristina
@ellen_casa_feliz- Ingredients
- Recipe
- Tuna1 can(s)
- Mayonnaise2 tablespoon
- Salt to taste
- Grated Onion to taste
- Parsley to taste
- Open the can of tuna and place in a bowl. Add the mayonnaise, onion and finely chopped parsley and mash with a fork or pass through a food processor. Once ready, just spread it on toast
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