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Tha American pancake or oil-free fried dumpling

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Tha American pancake or oil-free fried dumpling

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

16 servings

Thais Santo

@tha_morada97
  • Ingredients
  • Recipe
  • eggs2 unit(s)
  • milk1 cup
  • refined sugar4 tablespoon
  • soybean oil2 tablespoon
  • sifted wheat flour2 cup
  • salt (pinch)1 to taste
  • chemical yeast powder1 teaspoon
  • vanilla essence1 teaspoon
  • chocolate chips (optional) to taste
  1. There's no secret, just mix in the order above, you don't need a mixer, use the wooden spoon, whatever you have. Place the eggs, milk and sugar, mix well and then add the oil and wheat, when it is well mixed, add the salt and finally the yeast. Tip: If you choose to add essence, put it before the yeast. Chocolate is only for those who want it with a “filling”, with banana, guava is also wonderful. But only the pancake is successful around here. To fry, grease a non-stick frying pan with 1 thread of oil using paper towel to remove the excess, heat and always keep on low heat, with the help of a spoon or ladle pour the dough little by little, making the shape you prefer. Wait for it to form “balls” to know when to turn it, check if it is already golden on the bottom. Flip and brown the other side. Tip: Don't leave it too high as it grows a little, and can be raw in the middle. Then just taste as you prefer, in this we put a soft brigadeiro of nest milk and chocolate drops. Liked? So like, save and share with the guys. 😉

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