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Tapioca stuffed with dried meat and cheese

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Tapioca stuffed with dried meat and cheese

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View in original language

(Português)

Tempo de preparo

8 min(s)

Porções

1 servings

Ingredients

  • cooked shredded beef | 100 g
  • mozzarella | 50 g
  • tapioca flour | 3 tablespoon
  • salt | 1 to taste

Recipe

  1. In a non-stick frying pan, place the tapioca flour, add cheese and then the jerky, let it toast both sides.
  2. After that, it's ready for your snack.

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