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tapioca dadinho
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
4 servings
Maíra Covolan
@mairacovolan- Ingredients
- Recipe
- Granulated Tapioca250 g
- Milk500 ml
- Curd cheese300 g
- Salt and pepper to taste
- Add the tapioca with the grated coalho cheese and season with salt and pepper.
- Add the boiling milk and mix for about 2 minutes until the tapioca absorbs the milk.
- Place this mixture in a refractory lined with plastic wrap, spread well and cover with plastic wrap. Place in the fridge for approximately 2 hours.
- Unmold, cut into squares and bake in the Air fryer for 15 minutes or until golden.
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