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Tapioca cake with cream cheese

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Tapioca cake with cream cheese

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

4 hour(s)

Porções

25 servings

Viviane Germano

@vivigermano06
  • Ingredients
  • Recipe
  • Cream cheese450 g
  • Grated Parmesan Cheese150 g
  • Tapioca Gum250 g
  • Lemon pepper (optional)1 teaspoon
  1. Put everything in a bowl and mix well.
  2. Place in the fridge for 3 hours until the dough sets.
  3. Grease your hand with oil and make balls
  4. Fry in hot oil, keeping an eye on it because it's done quickly

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