Sweet Fried Sprinkle Biscuit
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(Português)
30 min(s)
7 servings
Ingredients
- Sweet sprinkle | 4 cup
- Salt (1 pinch) | 1 to taste
- Sugar | 1 pint
- Eggs | 4 unit(s)
- Oil (for frying) | to taste
Recipe
- In a bowl place the cornstarch
- Then add sugar and salt and mix
- Then add the eggs (one by one) and stir.
- When it's done, don't put more eggs
- In a pan add the oil
- then go rolling
- And add one by one
- to fry
- when it turns golden
- It's time to withdraw
- Serve immediately
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