Share
SUGAR-FREE CORASH BISCUITS
🇧🇷Brazil
•View in original language
(Português)
90 min(s)
10 servings
- Ingredients
- Recipe
- Maizena7 tablespoon
- Milk powder7 tablespoon
- Culinary sweetener4 tablespoon
- Egg1 unit(s)
- Butter50 g
- Mix the cornstarch, the powdered milk and the sweetener, after mixing the egg and finally the butter, mix until a hard dough is formed, then take it to the fridge for 1 hour.
- After, make cookies in the desired shape and take it to the oven preheated to 210 degrees for 15 minutes.
Did you like this recipe?
You may also like
chicken in sauce
By
Zucchini Caponata
Scrambled sausage with pepperoni
Rice with chicken