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stuffed tapioca
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
2 servings
Renato Moura
@caseiramoura- Ingredients
- Recipe
- Already wet tapioca dough1 cup
- Salt to taste
- Tomato1/2 unit(s)
- Oregano to taste
- Shredded Chicken to taste
- Cheese to taste
- Cut the tomato into thin slices and mix in a bowl with the oregano and the chicken.
- Put the salt in the dough and put half in the skillet when you turn it put the cheese and tomato with the chicken and the oregano cover the skillet to melt the cheese
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