stuffed pie

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stuffed pie

Name: stuffed pie
Prep time: 30 min
Total time: 30 min
Yield: 10 Porções
Ingredients: 2 unit(s) Eggs; 1 cup Olive oil; 1 cup Almond flour; 1 cup Cassava flour; 2 cup Almond milk; 1 teaspoon Yeast; 500 g Stuffing: chicken breast; 1 cup Palm; 2 unit(s) Chopped tomato; 1 cup Corn; 1 cup Pea; 1 cup Olives

🇧🇷Brazil

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View in original language

(Português)

30 min(s)

10 servings

Receitas Da

@receitasdaxai

Ingredients
Recipe

Eggs2 unit(s)
Olive oil1 cup
Almond flour1 cup
Cassava flour1 cup
Almond milk2 cup
Yeast1 teaspoon
Stuffing: chicken breast500 g
Palm1 cup
Chopped tomato2 unit(s)
Corn1 cup
Pea1 cup
Olives1 cup

In a blender, beat the eggs, olive oil, almond flour, manioc flour, almond milk and baking powder.
Cook and shred the chicken breast
Sauté the onion, garlic, tomatoes, chicken and the other ingredients and set aside for approximately 10 minutes.
Make a layer with the dough and put the stuffing
Top with the rest of the dough.
Bake at medium temperature for approximately 20 minutes or until golden.

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