Share
sour sprinkle cake
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Edna
@casinha.da.edna- Ingredients
- Recipe
- Milk200 ml
- Oil200 ml
- Eggs3 unit(s)
- sour starch3 cup
- Salt1/2 teaspoon
- grated cheese40 g
- Yeast1 tablespoon
- Wheat flour1 tablespoon
- Beat the first six ingredients in the blender, add the cheese and the fermeto, beat again
- Grease a pudding mold with oil and wheat flour, place the dough in the mold
- Bake at 180 degrees until golden.
- Take it out of the oven and unmold, now it's just a matter of serving it with any drink of your choice.
Tags
Did you like this recipe?
You may also like
Soup
By
sour sprinkle cake
Chocolate Cake
very Brazilian potato