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Smoked Salmon Toast
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Maíra Covolan
@mairacovolan- Ingredients
- Recipe
- Slice of Italian bread1 unit(s)
- Ricotta Cream1 tablespoon
- Slice of smoked salmon3 unit(s)
- Fried egg1 unit(s)
- Olive oil to taste
- Drizzle the slice of bread with a drizzle of olive oil and brown it in the skillet.
- Spread the creamy ricotta on the bread and arrange the salmon slices
- Finish with a soft yolk egg. Sprinkle salt and pepper
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