Share
Simple Sprinkle Biscuit
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
45 servings
Eliabe Emanuelle
@eliabecosta- Ingredients
- Recipe
- sour starch500 g
- Oil100 ml
- Water300 ml
- Eggs2 unit(s)
- Salt1 tablespoon
- Add the oil, water and salt in a bowl and bring to a boil.
- Bring the hot ingredients to the sprinkle and mix.
- Add two eggs and mix the dough. The sweet spot is when it's not sticking to your hands
- Roll the dough into the desired shape, remembering that it will rise when in contact with the fat.
Did you like this recipe?
You may also like
Chicken soup
M&M's Cookies
Cooked sassami fillet
Simple Sprinkle Biscuit
By