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In a bowl place all the ingredients and stir.
When it starts to thicken, put your hand in the dough and keep mixing with your hands, until it becomes a "dough".
Then make balls with your hands, on top of the ball, knead a little with the tip of the fork just to give the cookie a shape.
Place them in a shape with a space of 4 to 5 cm from one cookie to the other. (No need to grease the mold)
Leave in the oven for 10 minutes or until it starts to turn golden on the bottom.
NOTE: When you take them out of the oven before moving the cookies, let them cool, when they are hot they are still soft and can break.
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