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Shortbread biscuit

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Shortbread biscuit

Ótimo de trabalhar com a massa e rápido para fazer .. 😁 Read more

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

6 servings

Ramires Castro

@ramirescastro
  • Ingredients
  • Recipe
  • Sugar1 cup
  • Butter or margarine4 tablespoon
  • Wheat or cornstarch4 cup
  • Salt to taste
  • Baumilla essence1 dessert spoon
  1. 1° you put the sugar in a bowl
  2. 2°add butter or margarine
  3. And mix the butter and sugar together
  4. Then add wheat or cornstarch to create a dough that doesn't stick to your hands.
  5. Then you make balls and knead them with a fork.
  6. Then place all the balls in a mold. Note: you don't need to grease the pan because the cookies are buttery and won't stick to the pan.
  7. Then put it in the oven and wait 20 to 30 minutes or until it starts to smell. And if you see that they are already baked, you can take them out
  8. Then wait for it to cool and serve.

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