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shard cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

10 min(s)

Porções

4 servings

Angelina Gomes

@lardeamor_da_angel
  • Ingredients
  • Recipe
  • Eggs3 unit(s)
  • Sugar1/2 cup
  • Sifted wheat flour3 cup
  • Water1 cup
  • Margarine3 tablespoon
  1. Mix everything in a bowl until the dough is homogeneous. The point is a little firmer than a cake. Heat a frying pan and put butter, when it melts, add some of the dough and wait for it to brown, with a spatula turn it and brown on the other side. Do this until the dough runs out.
  2. ** Yields 4 large discs **You can do it on small disks like most people do **Can replace water with milk

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