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Shaped Bread Pie

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Shaped Bread Pie


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Tempo de preparo

1 hour(s)


10 servings

  • Ingredients
  • Recipe
  • Loaf of Bread (package)1 unit(s)
  • Tomato sauce sachet1 unit(s)
  • Braised chicken500 g
  • Cottage cheese2 unit(s)
  • Mozzarella Cheese200 g
  • Butter or margarine50 g
  1. Grease a 25-inch diameter baking dish and place slices of bread standing all around it and then at the bottom of the baking dish;
  2. Cover the slices of bread so that they are at the bottom of the roast with tomato sauce and 1 pot of curd;
  3. Place the chicken stuffing and the other pot of curd on top and the mozzarella cheese on top;
  4. The slices of bread that were left standing in the form are with the ends out, just fold them inwards and you will form a “flower”;
  5. On the slices that were on the edge, as if it were a “flower”, apply butter or margarine so that they do not dry out;
  6. Bake in a medium oven until browned.

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