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sausage roll
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
10 servings
Patrícia Viana
@restaurante.da.paty- Ingredients
- Recipe
- Wheat flour3 cup
- Milk2 cup
- Salt1 dessert spoon
- Grated cheese100 g
- Sausages10 unit(s)
- Preparation mode In a pan add the milk, the grated cheese and the salt. On low heat, bring to a boil Once it starts to boil, slowly add the flour, stirring constantly.
- Stir when it comes off the pan, turn off the heat Let cool Once cool, knead the dough until it is thick and smooth.
- Take some of the dough, open and place the sausages in the middle and roll up Close and repeat the same procedure with the rest of the dough. Front with hot oil and ready
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