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sausage roll
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
30 min(s)
3 servings
Karoline Carvalho
@gostinhodachef- Ingredients
- Recipe
- Sausage300 g
- Pastry Dough250 g
- Sesame to taste
- Gem1 unit(s)
- Place the sausage in a pan with water and bring to a boil. Then let it cool.
- Cut the sausages in half and cut the pastry dough into rectangles in the size to roll the sausage.
- Put it in a greased shape. In a bowl put the yolk and stir a little and then pass over the rolls and then put the sesame and take it to bake until golden.
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