Salty cake

likes

By

@iltonlanches

View in original language

(Português)

30 min(s)

6 servings

Ingredients

• Wheat flour | 400 g
• Oil | 100 ml
• Egg | 1 unit(s)
• Salt |  to taste
• Milk | 200 ml
• Mozzarella cheese |  to taste
• Ham |  to taste
• Tomato slices |  to taste

Recipe

1. Put the flour, salt, egg, oil, milk to liquefy
2. After liquefying the dough, grease a rectangular shape and put half the dough
3. Make a layer of cheese, then a layer of ham and another layer of tomato.
4. Pour in the rest of the dough and bake for 30 minutes.

Did you like this recipe?