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S'more Cookie


S'more Cookie

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Tempo de preparo

150 min(s)


10 servings


  • Butter | 100 g
  • Wheat Flour | 170 g
  • Chocolate 50% cocoa | 30 g
  • refined sugar | 60 g
  • Brown Sugar | 60 g
  • Egg | 1 unit(s)
  • Chopped milk chocolate | 100 g
  • Baking Powder | 5 g
  • Marshmallow for camping | 10 unit(s)


  1. Add the butter with the refined sugar, the brown sugar and the egg and beat with a mixer until the mixture is homogeneous and lighter.
  2. Add the wheat flour, powdered chocolate, chopped chocolate and yeast. Mix with a spatula and then with your hands.
  3. Take a portion of the dough, fill it with 1 marshmallow. Ride the cookie, leaving a part of the marshmallow showing. Place in the freezer for 2 hours.
  4. Bake in preheated oven at 180 degrees for 20 minutes.

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