Roasted Potato with Rosemary

likes

By

@receitasdacamillalima

View in original language

(Português)

50 min(s)

5 servings

Ingredients

• Small potatoes |  to taste
• Salt, black pepper, rosemary, garlic powder and olive oil |  to taste

Recipe

1. Potatoes washed and cut in half. Season with salt, black pepper, garlic powder and olive oil to taste, mix well. Put a little more oil on top and the rosemary in a shape. Bake in the oven for 40 minutes or until golden!

Did you like this recipe?