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Rice balls

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View in original language

(Português)

Tempo de preparo

20 min(s)

Porções

15 servings

Ingredients

  • Cooked rice | 1 cup
  • grated zucchini | 1/2 cup
  • grated carrot | 1/2 cup
  • Milk | 1/4 cup
  • shredded mozzarella cheese | 1/2 cup
  • Wheat flour | 1/2 cup
  • Egg | 1 unit(s)
  • Chemical Yeast | 1 teaspoon
  • Salt |  to taste
  • Black pepper |  to taste
  • Green Smell |  to taste

Recipe

  1. Combine all ingredients until smooth.
  2. In a skillet, preferably non-stick, put a thread of oil and with the help of a spoon, drip the dough as if you were making pancakes.
  3. Brown on one side and turn to brown on the other.

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