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Rain Cookie

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

15 servings

  • Ingredients
  • Recipe
  • Wheat Flour (to the point)2 cup
  • Sugar1 cup
  • Milk1 cup
  • Egg1 unit(s)
  • Baking powder1 tablespoon
  • Vanilla essence to taste
  • Oil for frying200 ml
  1. In a bowl, mix all the ingredients except the yeast.
  2. If it's too soft, add more flour, if it's too hard, add a little more milk, the point is a thicker dough
  3. add yeast
  4. When the oil is very hot, use a spoon to put small portions of dough
  5. Wait for them all to brown, remove and place on a plate with paper towels.

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