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Rain Cookie


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Tempo de preparo

20 min(s)


2 servings


  • Ingredients
  • Recipe
  • Wheat flour2 cup
  • Sugar1 cup
  • Milk1 cup
  • Eggs1 unit(s)
  • Salt to taste
  • Oil for frying3 cup
  • Yeast1 tablespoon
  1. In a container add the egg, milk sugar, wheat flour and salt taste and mix well.
  2. After everything is well mixed, add the yeast and mix well again. Then put the oil to heat once the oil is hot start putting the dumplings in the oil, use one spoon to take a small amount of dough and the other to push the dough into the oil repeat this process until all the dough is gone.
  3. Fry the dumplings until golden, and after taking them out of the oil, drain them on a paper towel.

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