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Polvilho Biscuit Sweet
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
40 servings
Maria Ariadne
@lady1984- Ingredients
- Recipe
- Sweet sprinkle2 cup
- Sugar1/2 cup
- Butter at room temperature3 tablespoon
- Egg1 unit(s)
- Chemical Yeast1 coffee spoon
- Mix the ingredients until you get a homogeneous mass.
- Shape into balls with small portions of the dough and place on a buttered baking sheet. With a fork, slightly flatten them so that they match the fork mark.
- Bake in a preheated medium oven (180°C) for about 15 minutes or until lightly golden.
- Let cool to unmold and serve.
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