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Poached egg
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
1 servings
Thaís Villar
@thaisvalbuquerque- Ingredients
- Recipe
- Egg1 unit(s)
- Vinegar3 tablespoon
- Water to taste
- In a pan, bring the water with the vinegar to boil.
- Crack the egg into a glass or container.
- When the water is boiling, stir with a spoon in the center to form a swirl in the center and quickly place the egg right in the middle of it.
- Let it cook for about 2 or 3 minutes and remove carefully.
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